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Frazod 05-19-2009 12:49 PM

Quote:

Originally Posted by PostRockPablo (Post 5777030)
Pretty much. I like my steak like I like my women, warm, juicy pink center. *Insert laughter here*

She also used to smother her chicken in ranch. I'd concoct marvelous marinades, and the chicken would be moist and flavorful. Then she'd just dump an asston of Hidden Valley all over it as soon as I pulled it off the grill.

I stopped seasoning/marinating her chicken to see if she'd notice.

She didn't. Ranch must just taste that kick-ass.

Ranch dip is great with salt & vinegar kettle chips. :thumb: I also like it with fried mushrooms.

bevischief 05-19-2009 12:50 PM

What no corn...

Jilly 05-19-2009 12:59 PM

Quote:

Originally Posted by Katipan (Post 5777024)
If pussy tasted like nacho cheese I'd be all over it.

You're not all over it anyway? I'm crushed.


AND WTF is up with all the disdain for ketchup?!!! GOD!!!!!!!!!!! I want to punch you people!

Katipan 05-19-2009 01:00 PM

Quote:

Originally Posted by Jilly (Post 5777060)
You're not all over it anyway? I'm crushed.


AND WTF is up with all the disdain for ketchup?!!! GOD!!!!!!!!!!! I want to punch you people!

You're very violent today.

That's better than cheese.

sedated 05-19-2009 01:00 PM

Quote:

Originally Posted by PostRockPablo (Post 5777000)
"Make sure it's cooked all the way through, no juices or anything..so I can smother it in Ranch and destroy any of the tiny bit of flavor that was left."

she should just get a hamburger with no bun. or some chicken fingers from the kids menu.

I only use ranch with wings. Some people put that shit on EVERYTHING.

Frazod 05-19-2009 01:01 PM

Quote:

Originally Posted by Jilly (Post 5777060)
You're not all over it anyway? I'm crushed.


AND WTF is up with all the disdain for ketchup?!!! GOD!!!!!!!!!!! I want to punch you people!

Loser :p

Jilly 05-19-2009 01:04 PM

Quote:

Originally Posted by frazod (Post 5777067)
Loser :p

:sulk:

Hammock Parties 05-19-2009 01:08 PM

You hicks put ketchup on roast beef, don't you?

luv 05-19-2009 01:08 PM

Steaks should be medium-rare. If cooked with the correct spices/marinade, then no sauce/condiment/dressing should be required.

Frazod 05-19-2009 01:08 PM

Quote:

Originally Posted by Jilly (Post 5777078)
:sulk:

Try a Wendy's spicy chicken with cheese and honey mustard. That will begin to ease you off your ketchup habit.

luv 05-19-2009 01:09 PM

Quote:

Originally Posted by Claythan (Post 5777095)
You hicks put ketchup on roast beef, don't you?

Nope. Horsey sauce.

Donger 05-19-2009 01:09 PM

Quote:

Originally Posted by Claythan (Post 5777095)
You hicks put ketchup on roast beef, don't you?

No. Mayonnaise.

Katipan 05-19-2009 01:11 PM

I like to see some pink but not taste it. So medium well.

Which of course means I have to put mine on way before anyone else's. 3 midwest men down and 2 of them barely seared their steaks the biggest one liked medium.

Hammock Parties 05-19-2009 01:12 PM

Quote:

Originally Posted by Donger (Post 5777107)
No. Mayonnaise.

****in' limey.

Jilly 05-19-2009 01:12 PM

Quote:

Originally Posted by frazod (Post 5777100)
Try a Wendy's spicy chicken with cheese and honey mustard. That will begin to ease you off your ketchup habit.

Just to clarify, I do not put ketchup on steak or chicken sandwiches.

But seriously - I'm supposed to eat an f-ing Brat without ketchup? Screw that. I'd rather poke my eye out with a fork and if you ask me, you all are the morons with weak taste buds who just can't handle more than one flavor at a time. You live with my mouth for a day.....I need variety damn it.


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