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What's the longest you've gone without tex-mex?
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I would have went with Rice Chex
so it's good I didn't |
Longer than I've gone without sex.
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October 13, 2009.
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1-2 weeks
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http://matcmadison.edu/files/users/w...g-employee.jpg |
Tex Mex is one of my favorite foods - top 5 for sure. I don't often have it eating out but it's a strong influence in my own style of cooking. So, not very often.
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The best Tex-Mex I've ever had was someplace just outside of Houston on my way to New Orleans more than a decade ago.
Tex-Mex, especially in KC, has been all to disappointing to me. I used to LOVE Annie's Sante Fe when I was in high school, but it's long gone. Jose Peppers and On The Border are awful. I'd rather have frozen food. There is absolutely NO Tex-Mex where I live. Just hand made tortillas (both flour and corn), seasoned skirt steak, chicken and pork. The flavors are absolutely amazing. Spiced ground beef pales in comparison. With that said, if someone can direct me to good to excellent Tex-Mex in KC, I'd greatly appreciate it. We're visiting sometime this fall and I'd like my wife to finally enjoy it. |
Tex-Mex is awesome. We (me and the wife) make our own Tex-Mex. Spicy.
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My whole life cuz that shit is whack.
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IMO, Tex-Mex hides the flavor and is too "Americanized" (Don Bell founded the first Taco Bell in the 1950's and was the first guy to deep fry a corn tortilla and sell it in a drive thru restaurant). True Mexican food is far more complicated, whether it's Oaxacan or Baja or from Mexico City. Mole's and guacamole and fish tacos and mariscos are far more interesting than refried beans, cheddar cheese and "spicy " hamburger. |
Tuesday after the bash last year.
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I like tex mex, and generally I can enjoy a meal at even average places. The one exception was this absurdly bad place in River Falls during training camp. Brutally bad. But I like places like On The Border, Chuy's, even pretty meh places like Cielito Lindo's in Springfield, MO.
However, I never feel a huge draw to go eat it when I want to eat out. If a bunch of yahoos who don't know any better want to go, I'll go, but I'd rather go to a nice Indian, Mediterranean or Ethiopian place any day. I'd rather hit up a chinese place, or a decent steakhouse like Saltgrass. I'd rather go to a pizza place, or a good burger place (not McDonalds). I love Spanish food, which is completely different and far superior to Tex-Mex (Madrid Meatballs FTW). I've never had REAL mexican food. Basically, Tex Mex is fine, but I'm not running to get to it like I am other restaurants. Right now I'm craving indian buffet and I'm going to scarf some down on Sunday. |
IDK but not too long, i'm afraid. Cheese and Onion enchiladas are always good.
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I prefer the lighter Mexican food you can get in California, and TJ. That heavy shit doesn't sit well in my stomach, but I do like it occasionally.
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If you can't find a really good authentic Mexican restaurant in KC you haven't been to Argentine. Of course, it's on the KS side, so that deters the MO bitches. |
I eat Mexican probably 3 times a week on average. Love mexican food in all forms - authentic, tex-mex, fast mex
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It's a bummer because I'm friends with the original owners and had several friends work there in the 80's (including my brother and sister in law). It just seems like the quality has dropped substantially. Either that or I remember it being much better and my memory doesn't match reality. |
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With all due respect, when I visit KC, we go for BBQ & steakhouses, two things that absolutely suck in SoCal. I can get Mexican food anywhere, anytime and everywhere out here. |
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