boar sausage
 

You nasty bastards clicking on this thread.

Went out to turn the cows out after morning milking and when I get back there the boar is in the dry lot fighting with the bull. Kids are with me so I tell the oldest to get a bucket of feed.
While she's doin this I separate the boar and bull from the cows up onto the side lot next to the hog pen. These mother****ers are fighting fellas. 1600 pound jersey bull vs 500 pounds of full tusk black hog.
Get the bull cut out pretty quick, go to close the gate and bam he gets me. I whack him with my sorting stick and he charges. Up on the rail fence I go.
Mean time the oldest gets back with the feed. I tell her to go grab the shovel and toss it over the fence. In the barn and back over the fence and time to smack a pig.
Off the fence to the shovel rare back touch my heels and blamo.
****ed stands there and looks at me. Grab the bucket of feed slop it and open the gate.
Here he comes. I come all the way back around on him half circle like and he just stand there for a minute. I smack the shovel on the ground and it bust in half.
He take a few step towards me and wheels around walks toward the feed and gilts gets rightfully up to the gate entrance and stops. Hit em right in the balls with the handle.
Same hog cut my step son open a few weeks back and ended up with 14 stiches.
I wanna shoot him in the face and grind his bones.

Make bacon before one of your kids get's really hurt

Cases like this are why you carry a sidearm.

His ticket was slated to get punched before this.

Many years ago we tried to keep some genetics going and kept a group of pigs way too long. When they get that educated and that big, they are flat out dangerous!

Stab that bitch in the heart and watch him bleed.

Chiefs Planet Xmas pig roast at MO's place

can he play RT?

He squeals just as much as the current RT.

our current RT looks as though he was smacked in the face with a shovel as well.

Wading into two dangerous, fighting animals with a stick and somehow managing to corral them into a safer area? incredible.

Not knocking it cold out, priceless... dont let them test you like this, eat them.

MOhillbilly should have a reality show. It would kick ass.
A farming based American Chopper.

And people wonder why there are fewer farmers......

If you'd jack off your animals they'd be less fiesty.

That sucks MO. Butcher shop for that cock smoke. We always had feeders and they got big enough.

that bastage would be on a smoke pit this weekend if I were you

How big are his balls?

Normally, I would assume a Jersey bull would be the troublemaker. Sell the hog to some unsuspecting neighbor.

ROFL

Did i just read a passage from a Steinbeck novel?

Most people have no idea how mean pigs can be.

I say shoot some deer and grind it with the pork fat while you're at it.

LMAO

My god this OP is even written in hillbilly speak.

GoChiefs?

You should have taken care of it then and there. WTF? Any thing after that is on you. Your kid could have got killed. Not cool.

mmm... sausage and bacon...

He can be kind of a.mother****er some times.but for the most part is easy to work with.

I got it under control, hoss.

Funny. When I read Mo's posts, I have a hillbilly twang inside my head. :)

Got the hog smoked up yet?

Not yet. I've got two more girls I want him to cover.

Ground him yesterday. Eating him today.

Good

I don't know what a sorting stick is but I want one.

He was. Ground 100 into breakfast sausage. Gonna mix another 100 into link.

Now is when he's going to tear your ass up.


Enjoy the eats Mo.

sorry, we aint all cool enough to be from LA
but I am trying to learn douchebag as a second language
and you seem to be the master

Is the meat off a boar any good? We used to butcher sows and make sausage, bacon, etc.

We were worried that it would be nasty. His hide and head weighed a massive amount and when we skinned him his left belly had gristle 2-3 inches thick. Shit was hard as rock where Bacon should have been.
I smelled him when we hung him and after hed been quartered and it didn't smell taint.

Ground him omce and it smelled like pig, ground him twice and it smelled like sausage.

This is the sixth hog we killed this year and I couldn't taste anything but pig and Leggs.

Shot em with a redhawk point blank.:)

That'll teach that sumbitch.

When you take a boar apart and find all that gristle, you realize they're armor plated - under their hide. Load up on sage, black pepper and chile powder, that sausage will eat fine. Biscuits and gravy all winter long.

Biscuits and gravy all winter... i'm hungry.

Hogfarmer my lose it when he reads the news.

if you wrote that on a napkin, you'd get a 3 season deal in hollywood

This whole thread is one reason why I hang out around here. Let's just say that this isn't the kind of conversation I normally have with anyone I know, and that quotes like "if you'd jerk off your animals they'd be less feisty" is brilliant and hilarious in a way that I'd never get to enjoy otherwise.

I imagine Mo will enjoy that sausage and bacon more than any I've ever had. I love both, but I never had a revenge factor going while eating it. :D

feed him salt water fo 5 days then straight corn fo bout 30 days .. takes out that ole boar taste pretty much .....

ROFL

It's an AMC series like Breaking bad for sure.....if not the next reality show hit.