Let's talk cottage cheese for a brief moment
 

I like cottage cheese.

Thanks.

With Strawberries or Peach's you bet.

I'll dip some tortilla chips in cottage cheese no problem

I like cottage cheese, 2% only, but the variance and consistency between brands is kind of frustrating. Sometimes it’s too tangy, or too soupy that I’m always let down

I love cottage cheese with pickle beats. It's amazingly delicious.

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only **** with 1 when I can find it

and it was better when it came out of the waxy container

I had some for dinner tonight. I put it on baked potatoes and add fresh ground pepper.

Put some in a blender and whip til smooth. Makes a pretty good sour cream substitute.


And I've read that you can fry/bake it into a kind of flatbread.

the truest words ever spoken

OG

much respect

the paper/wax containers were the shit, I was pissed when they switched to plastic

4% and you may as well be swallowing Thor’s thiccc load

Hell yes.

I’ll eat plain. I’ll put it on my salads. I rarely turn it down!

ROFL

I get most of my groceries at Costco these days and usually just get this. Sometimes it's delicious and sometimes it's too soupy, definitely inconsistent

https://th.bing.com/th/id/OIP.E1FDBz...=0&o=5&pid=1.7

I want full fat cottage cheese.

Add a small amount of A1 sauce.

Actually, really good.

Give me highland 2% small curd with salt and pepper or give me death.

If there was a poll and there was a Hell Yes option I'd pick it.

On a woman?

Thanks

Belfonte FTW. Usually go with the 1%, but 2% is acceptable as well.

This guy knows.

Small or Large Curd?

2%, small curd, coated with black pepper

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I like these. They come with pineapple on the top, or raspberry, or peach. I also saw one when traveling that I think had blueberry on top, and I regret not buying it since I can't find it locally.

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Cottage cheese reminds me of OP’s mother

Let's talk cottage cheese for a brief moment
 

Well she's going to need some medicine and for fucks sake tell her to stop wiping back to front.

4% large curd only.

are we sure that OP wasn't talking about food here?

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Damn straight. It was the greatest thing on Pizza Huts salad bar.

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Highland is good too

Preach!

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Good Culture 6% organic is expensive but really amazing

If you’ve never had Nancy’s probiotic, you haven’t lived. A large amount of my daily protein intake comes from it. Everything bagel seasoning on it

Haven’t seen an unsolicited thigh pic on here since NYE in Belize

Still missing the dish washing gloves.

I put it on pancakes with maple syrup.

Back in the 90s I was doing triathlons and Dave Scott was a champion Ironman who wrote a book on training and a lot of his meals included rinsed cottage cheese,

So I would dump it into a strainer and run cold water over it, turning it to loose curds. I guess the “saucy part” has most of the fat or something.

Nothing better than Cottage Cheese with a salad....with peaches....

But always with some pepper on top.

the 60's thing was cottage cheese on a lettuce leaf with a peach slice on top

I don't love it plain, but eat it fairly frequently with either everything bagel seasoning or pineapple.

Belfonte is one of the most consistent and one my favorites, as I've tried most

I raw dog a container of cottage cheese a week, straight from the container with maybe some fruit

I made the Highland 2% part of my daily lunch diet for years until the price made me jump ship a couple years and switch to avocados. I made good use of the containers when empty, handy as heck.

Now I have dropped them due to the price, lol. I am a believer in the consumer rejection of price increases.

Now the oranges, peaches and pears are the delicious replacement. :D

My mother ate it all the time, she loved it. I tried it once while she was eating it in my youth but didn't care for it. It reminded me of the texture of scrambled eggs, which I hated since a 2 year old. I think that is what turned me off.

You ever get any in your crouch area?

Pepper and sunflower seeds in mine. Delicious.

Good Culture has ruined other brands for me. Daisy is my backup, but a distant second.

Really just add some pepper, and it's an amazing healthy and simple snack. Also, if you've never tried the cottage cheese flatbread trend, it's pretty terrific. Way too time consuming for a dude like me, but I made a pizza out of it a few weeks back and it was absolutely delicious. Well worth the effort.

Soupy cottage cheese is the worst.

Braum's is the best. Though don't look at the calories. Just add a heavy dose of black pepper.

Looks like she was beat with a bag of nickels. That is straight up Hail Damage.

Lower fat cottage cheese means lower protein. Get the fat stuff.

See how all of these tout the protein content or say 4% milkfat minimum? Because that's what you want. Go fat with cottage cheese.

I'm looking at a Good Culture brand from Target. I assume that's what you're referring to?

Yes, that's the one. The 4% full fat organic is unbeatable, but even just the standard 4% is amazing. Like I said, it really has ruined other brands. Most of the time I will just pass if it's not on the shelf and pick it up next time I'm somewhere it's available. It's that good.

I haven’t read a 4% label lately, but the 2% I get has 12-15g or protein in half a cup... is 4% really that much more?

I don't mind the overall fat content, but go with 2% because it's half the saturated fat and still plenty of protein.

I bet Gracie could scoop out all the cottage cheese in the container with just one giant scoop using those 10" talon toes

They weren’t dishwashing gloves, they were dick beating gloves, she was going in from the backside.

Just a little light damage from all the stones bouncing against it

4% only and I put lots of pepper on it.

It took 19 replies. I thought it would happen sooner.

I like it with pineapple and tajin but you have to eat it fast otherwise the enzymes in the pineapple start breaking down the cheese

I think I've found my new t-shirt

I eat it with Pineapple, not my favorite, but it’s supposed to be a healthy source of fats.

Meh

I hate how health influencers use cottage cheese for short like protein nacho cheese dip. It’s like avocado ice cream or chickpea brownies.

Just no. **** no

I remember Phobia posting that he used it to try out his bbq rubs I think.

Shake that Laffy Taffy

Cottage cheese is good with a drizzle of hot chili oil and a pinch of salt. It's got that whole hot/cool thing going on. Black pepper isn't enough. I like it SPICAY!

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salt and pepper

hold the salt

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I never thought I would stumble on a Salt N' Pepa video in a cottage cheese thread. ROFL

Way back when Foremost and Fairmont were the best brands for Cottage Cheese. That was the days of waxed cartons and before that stoneware pots by delivery trucks.

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I buy the Belfonte brand now.

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One of my goals as an infant was to navigate the entirety of my lifespan without ever eating cottage cheese. So far, so good.

Dude. Cottage cheese and Doritos are to die for.

But why?

you guys should try baked cottage cheese recipes

haven't yet but it sounds amazing

Avocado brownies are actually delicious.

So is chocolate hummus.

We've been getting our cottage cheese at Trader Joe's for a while. Pretty consistently excellent with flavor and texture.

The cottage cheese workers are working less. They should be working more.

This looks easy, and delicious. I think I might try it.

https://www.allrecipes.com/recipe/24...ese-casserole/