What a douchebag.

I can't believe it's nut butter!

I'm going to laugh hysterically when this thread outpaces yours.

And dude, chill out. Just having some fun.

ROFL

When I melt butter in the microwave for baked goods, I set the time for as short as possible. When about half has melted I swish the melted butter on the solid butter until it melts all the way. Takes a little bit of time but keeps it from splattering in the microwave.

Yeah, that's what I do most of the time. Sometimes you get some tricky butter, though.

I typically do 15 seconds at a time until it's almost all melted, then leave it alone. The residual heat will finish the process.

Better butter barely burns.

I only melt butter in cast iron
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And on top of that, Billy Burger built a bigger better burger. A bigger better burger Billy Burger built.

:D

i melt butter with something hot

Bully for Billy but the benchmark of the best burgers is if it's built with a beautiful ball of beef unbound by breadcrumbs and broiled with bubbling brie on a buttery brioche bun.