KC Pitmaster bringing KC style BBQ to Paris
 

I found this Star article in Chowtown interesting. Char Bar pitmaster spends 2 months training Rosies BBQ in Paris France the Kansas City style.

https://www.kansascity.com/living/li...nk=moresection


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They have plenty of white flags to wipe BBQ sauce off their faces.

ROFL:clap:

Hopefully the smell of pork smoking chases some of their Muzzies out

Good. It's about time those French bundle of stickss started eating some real food.

The KC pitmaster said he had to modify his spicy sauce to agree with the Frenchies pallet.

The country of supposed superior culinary chefs and their sauces dont like heat in their spice.

the French palette is ignorant and disgusting.

Maybe kc que will change that.

I was surprised to learn they had que joints but it was started by Texans and represented theat style.

The guy will make a fortune over there if he has the right sauce.

I have never eaten at the Char Bar but its westport 60 yo+ tend to steer clear of there.

I'll be there next month. Going to check this place out...

Awesome be sure and drop us a review!

I already looked at their menu and location. Very close to the burned Notre Dame so easy to get to. Going to try all their meats and sauces and of course the cole slaw... Then on to Normandy the next day...

I wonder if they will have smoked frog on the menu?

That will be a nice trip. I would love to tour Normandy and surrounding area.

My Mom and Dad vacationed France after he retired and Paris was first. Mom said Dad was disappointed and out of place couldn't wait to get out. Dad was Navy in the Pacific Theater during WWII but wanted to see Europe particularly France. Once in the Country he felt at home and enjoyed it. The people were 180* different and friendly. He was a guy who could meet you and in 5 minutes be best buds.

Have a great trip.