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So, what foods do you crave, either establishment or actual product(s)?
Mine, I told you all a couple of weeks ago about my Big Mac and Whitecastle semi-annual cravings. I've been on a taco-burger craving lately too. Jdiddy, this benefits you living in neighboring Joplin. Carthage's Taco-Town has the best taco burgers ever, Taco-Via is a close second, Lee's Scummiters...
TIA :) |
Ever since I ate at this place called Fox Bros BBQ here in Atlanta I've been craving BBQ again bad. It'd been a long time since I had something good here.
I big plate of something from Jackstack sounds good. So does some pizza from Lombardi's in NYC. |
I would ****ing kill for a fresh White Castle right about now.
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Some teriaki-chicken from this little chinese place in Emporia sounds good .. followed by some fresh out of the shower hair-pie
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Dammit Carl! (expletive) |
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http://www.foxbrosbbq.com/ Great brisket, mac and cheese, pit beans, fried jalepenos, fried pickles and banana pudding too. I guess I had these brisket taquito things too that were freakin great. I'd drive down there right now if I knew I wouldn't get shot, and I knew they'd be open. Probably 0-2 there..... |
Cream of wheat thats put in the fridge for 3 or 4 hours till its real cold and kinda of hardened. Then put some cinnamon on top, but not much.
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Authentic Korean Bulgogi. Nice little place in Junction City called Korean Garden, right near the Westernmost entrance to Ft Riley. Some of the best I've had.
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Sushi, and I eat it once a week but honestly I could eat it everyday.
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I get barbeque cravings at a rate something close to "constantly." I occasionally have very strong desires to eat at Blue Koi or to order the pasta tasting menu from Lidia's. I suffer from very real withdrawals of Shatto Milk Company product at times.
Note: all of this happens when I'm in Maryville during the school year. Maryville is where foodies go to die a miserable death. |
Oh, and I get tremendous Shakespeare's Pizza (Columbia, MO) cravings about three times per year.
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There are three places. And when I'm back in Missouri this weekend, I'll be visiting each.
Pizza Glen in Clinton, MO. That place is the best deep dish pizza ever. EVAR! House of Chow in Columbia, MO. Best Chinese food in the state, with the best Springfield-style cashew chicken EVAR! Who'd have thought, Springfield-style cashew chicken is not available in South Carolina. G&D's Pizza right next door to House of Chow in Columbia, MO. Best Greek-style pizza imaginable. I love that stuff. |
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