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-   -   Food and Drink Crappie/panfish recipes??? (https://chiefsplanet.com/BB/showthread.php?t=229708)

MOhillbilly 06-19-2010 12:11 PM
Crappie/panfish recipes???
 
Had a big mess of fish given to me. Id like to do it up for fathers day. Gonna have it with some fried wild turkey breast, & balls.
Little help cause i dont know if its better fried of grilled.
Thanks Bros.

DeezNutz 06-19-2010 12:14 PM
Wild turkey balls?

MOhillbilly 06-19-2010 12:16 PM
Quote:
Originally Posted by DeezNutz (Post 6831756)
Wild turkey balls?
Bull. One of the things the kids hate, so more for me.

DeezNutz 06-19-2010 12:17 PM
Quote:
Originally Posted by MOhillbilly (Post 6831763)
Bull. One of the things the kids hate, so more for me.
Do they hate 'em because they know they're balls or is it the taste?

Reaper16 06-19-2010 12:18 PM
Cornmeal-based frying is best for crappie, imo.

MOhillbilly 06-19-2010 12:20 PM
Quote:
Originally Posted by Reaper16 (Post 6831768)
Cornmeal-based frying is best for crappie, imo.
suggestions for a wet roll?

Stewie 06-19-2010 12:22 PM
Quote:
Originally Posted by Reaper16 (Post 6831768)
Cornmeal-based frying is best for crappie, imo.
I do 1/2 cornmeal 1/2 flour. Cornmeal is a little too coarse by itself.

I just do an egg wash followed by the flour/cornmeal mix with salt and pepper. Simple but delicious.

DeezNutz 06-19-2010 12:24 PM
1 1/2 cups of yellow corn meal
1 egg
1 cup of milk
salt and pepper
6 or 8 crappies fillet
Peanut oil for frying

Soak fish in milk for 1 hour (takes out fishy flavor). Remove the fillets from milk Sprinkle with salt and pepper and then roll the fish in corn meal. Drop the fillets into a deep frier and cook the fish until it floats.

MOhillbilly 06-19-2010 12:24 PM
Quote:
Originally Posted by DeezNutz (Post 6831767)
Do they hate 'em because they know they're balls or is it the taste?
its because theyre balls. I tricked em into tryin em lastyear and when i told em what it was they got the gag face.

MOhillbilly 06-19-2010 12:26 PM
Quote:
Originally Posted by DeezNutz (Post 6831779)
1 1/2 cups of yellow corn meal
1 egg
1 cup of milk
salt and pepper
6 or 8 crappies fillet
Peanut oil for frying

Soak fish in milk for 1 hour (takes out fishy flavor). Remove the fillets from milk Sprinkle with salt and pepper and then roll the fish in corn meal. Drop the fillets into a deep frier and cook the fish until it floats.
pretty much the way i do catfish.

MOhillbilly 06-19-2010 12:28 PM
Quote:
Originally Posted by Stewie (Post 6831777)
I do 1/2 cornmeal 1/2 flour. Cornmeal is a little too coarse by itself.

I just do an egg wash followed by the flour/cornmeal mix with salt and pepper. Simple but delicious.
i ilike that half & half. makes a wiched good fried chicken coating.

Stewie 06-19-2010 12:29 PM
Quote:
Originally Posted by DeezNutz (Post 6831779)
1 1/2 cups of yellow corn meal
1 egg
1 cup of milk
salt and pepper
6 or 8 crappies fillet
Peanut oil for frying

Soak fish in milk for 1 hour (takes out fishy flavor). Remove the fillets from milk Sprinkle with salt and pepper and then roll the fish in corn meal. Drop the fillets into a deep frier and cook the fish until it floats.

Where does the egg come in?

allen_kcCard 06-19-2010 12:29 PM
The cornmeal one above sounds just fine, but my favorite by far is the Lousiana fish fry.
http://www.cajungrocer.com/images/2101_d.jpg

DeezNutz 06-19-2010 12:31 PM
With milk.

MOhillbilly 06-19-2010 12:33 PM
you guys ever used evap. milk? would butter milk make the fish fall apart?


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