Thread
: Food and Drink
SB food dilemma...which cheese?
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02-01-2014, 03:36 PM
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htismaqe
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Join Date: Aug 2000
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Quote:
Originally Posted by
AustinChief
I'd go with a smoked swiss or gruyere or even a smoked provolone.
Provolone isn't as bad but swiss is definitely not "melty" in the sense he's wanting...
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