Quote:
Originally Posted by scho63
Asiago is probably too salty
Velveeta is only for kids and trailer trash
Queso Blanco is OK
My write in candidate would be something like shredded gruyere or emmental or raclette. They all melt nice without overpowering flavors or salt
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Actually, I remember seeing on TV that Velveeta... versus cheddar... Velveeta... melts much better