Quote:
Originally Posted by Dinny Blues
They will go in the Frigidaire overnight. Tomorrow I am making a best good Hawaiian Pizza.
I have a fresh whole pineapple to cut up. Some real good Mozzarella and Aged Asiago. Red bell pepper and Vidalia onion.
Gonna make the sauce with Cento crushed tomatoes and fresh basil, oregano and garlic chives from my herb/salad garden.
Dinny
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Homemade crust? Cooked how?