Quote:
Originally Posted by BucEyedPea
I like it. I've made it but usually buy it. Don't have it often 'cuz it's so fattening.
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Seconded. I do like the stuff, w/brandy or rum. Bourbon if you have some bourbon that doesn't suit you 'as is'. If you have a party, get some whipping cream and use your mixer to whip it up good, fold that into your home made or store bought egg nog after you've mixed your brandy/rum in, just before serving. Sprinkle w/freshly grated nutmeg and you'll become a legend in your own time. Legend wait for it dairy!