Quote:
Originally Posted by dlphg9
Was thinking about getting one. SO you like it.
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Oh yeah. It helps that I'm a pyro, but pretty stokes so far about it.
Used it on the steaks tonight (was awesome), and on the creme brûlée (was not so awesome, but I think I didn't sugar it enough).
Keep in mind, it only works with a couple of the Bernzomatic heads - the TS4000 and TS8000. I didn't know that going in, so my $75 purchase turned into a $125 purchase when I had to get a new head last minute.