Quote:
Originally Posted by KCUnited
I brewed another IPA on Friday, this one with all late hop additions. I'm also planning to dry hop at the tail end of fermentation to see what kind of hop flavor/aroma I can get. This will also be the first beer I keg so I'm a little excited about not having to bottle.
|
Kegging >>> Bottling. You will love it.
Biggest problem with kegging is sharing beer and not really knowing how much is left.
One thing I do sometimes is use carbonation tabs and bottle some bombers at the time of kegging and put them back.