Thread: Food and Drink Home brew
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Old 05-15-2017, 08:26 PM   #220
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Quote:
Originally Posted by Pawnmower View Post
I'd be game , I have a small setup but I do mainly extract with some grain infusion. I have about 12 gallon capacity per run.
Word. I brew 3 to 3.5 gallon batches. I use the BeerSmith software Marcellus linked which can convert to extract, so we should be able to provide an all grain/extract recipe.

If a few more people are interested we/I/someone can create a separate thread. With my small capacity, I struggle to brew bigger beers, but something crushable might be better for a CP beer on Sunday's. We can cross that bridge later though.

Speak up if you're interested.
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