Quote:
Originally Posted by Inmem58
Well it was some kind of start button or some shit. Don't have the exact terminology.
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I went through a heating element about every 6 months with my Louisiana Grill, but I grill steaks on it at 550-600. The Traeger hasn't had an issue yet with it's element, but it can only get up to 450.
Elements are cheap, but they go out at the worst time: When you want to grill.