Quote:
Originally Posted by Pablo
If I have some time the wife has a cheese ball recipe that I love. Has green pepper and pineapple in the mix with some other stuff aside from the cream cheese and shredded cheese topping. It's so good.
Also just dumping a jar of habanero strawberry jelly over a block of softened cream cheese and serving with pretzel crackers is great.
Can you tell I like cream cheese?
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That reminds me of something my wife used to make, haven't had it in a long time.
Take a block of cream cheese and spread it out a bit on a plate. Empty a packet or two of those little cocktail shrimp you find near the canned tuna and then dump cocktail sauce over the top of it all. Serve with crackers for dipping.
It's a whole lot better than it sounds. Very simple to prepare and gets gobbled up.