Thread: Food and Drink New cooking methods ... sous vide
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Old 07-02-2018, 02:28 PM   #814
mlyonsd mlyonsd is offline
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Quote:
Originally Posted by chiefzilla1501 View Post
Fish tastes terrific. The texture is a little funky and for some it's a turn-off.
The texture is what I was wondering about. And finishing it.
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