Quote:
Originally Posted by Dayze
Yeah, recently moved downtown for work; we checked it out one day .I had never even heard of it. it was cold as balls outside, but I could see that place being a money machine, even moreso than it probably already is, during nice weather months.
Chicken sammich was outstanding.
wife had an MRI appointment a few weeks later at KU on a Saturday, so I took her there for lunch. Even on a cold Saturday day/ lunch, it was humming along. I bet it's a cash cow.
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....they just opened up in Wichita and just broke ground in San Antonio, if that gives you any idea...
I did the vintage beer logos and signage.