Quote:
Originally Posted by Sofa King
I have no skills on a grill, etc.
Hit me up with a beginners tutorial. I have propane grill that I do somewhat decent on, although google cooks most of my meat and I'm afraid to try too much.
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There is some good advice in here somewhere where people answered this question. It's a mega thread so you'll have to search.
Always start with cheap chicken quarters from Costco or a similar place. I still do this when experimenting with different wood combinations and rubs.