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I'm going to pull the trigger on the Grilla (grillagrills.com). I like the small footprint. I like that it drops the pellets into the fire tub instead of pushing them through which is a cleanout issue to me. I like the sliding lid feature. The round shape renders no hot spots, and moving it around is a breeze. Reviews say it gets up to 500 degrees, and it has a removable plate if searing beyond that is needed. Plus, it's got plenty of space on it for me with it's second rack. Finally, a great warranty and made here in the US. Amazingribs.com and several other smoking sites have all given it great marks.
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