Quote:
Originally Posted by KCUnited
Looking to build an outdoor kitchen with a griddle included.
I'm interested in a Blackstone but am curious about how the grease trap off the back would work if its sitting flush in a counter or bar top. Seems like it would be a challenge to access.
Anyone have theirs built into countertop that can shine some light on how you installed it?
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I sent you a PM.
So the Meat Church channel I subscribe to started peddling Loco Griddles. It looks like the grease trap is up front. It looks they have thermostat controlled burners too.
Looks pretty good but I can't vouch for anything.
https://www.lococookers.com/