Quote:
Originally Posted by Bearcat
I know, poor me.
And I'm quite the picky beer drinker (partly due to making the most of calories and carbs).... I never would have guessed stouts weren't a big part of the beer scene throughout the year here though, if not sours or other bolder beers outside of IPAs.
Going to enjoy some 15% motor oil stouts when it's 100⁰+ next year just out of spite. 
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Most beer purists hate big stouts, which is most of New England. IPA is the only space they step outside the box.
The Maine Brewing Co stout in the pic you posted above is 5.6% haha