Quote:
Originally Posted by Archie F. Swin
I'm still developing my steak grilling skills. if it aint black or purple its a sucess in my book. Even well done steaks will be delish with this approach.
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Try the same approach and 2 1/2 minutes a side. I'll bet you thank me.
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"I can handle things, I'm smart, not like everybody says, like dumb, I'm smart, and I want respect!"
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