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Originally Posted by jspchief
I think one the big reasons for the use of peanut oil is the very high smoke point. Other oils might put off a lot more smoke.
I have to believe there are better sites on the internet to get this info than a football BB.
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It is true, and you should use Peanut oil only. The high flash/smoke point is key for frying the Turkey.
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Times have changed, so have I, things are better now.
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