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: Food and Drink
Grill Tips and Recipe supercenter
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05-08-2007, 01:23 PM
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Fire Me Boy!
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Quote:
Originally Posted by
Phobia
Bobby Flay is an amazing chef, but the dude prepares his ribs at 350. I'm not sure I'd trust him on the BBQ.
You're right... but the book isn't about BBQ, it's about grillin'.
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