Quote:
Originally Posted by Braincase
There was some smoked freshwater eel in there somewhere.
Sushi, btw, is the way the rice is prepared. They can put anything on top of it. About half the time I just get sashimi, which is the raw fish. Good stuff, but I understand some folks not caring for it. I love the stuff.
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To each his own. Myself I prefer some Jackstack burnt ends and cheesy corn.