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Just put them in a marinade consisting of the following:
Apple Juice
non-iodized salt
chopped garlic
chili powder
white pepper
cayenne pepper
And made up a rub for tomorrow AM with the following:
onion powder
granulated sugar
chili powder
non-iodized salt
black pepper
cayenne pepper
cumin
KC Rib Doctor
I'm giddy like a school girl.
I'm planning on filling the water tray with the remaining marinade. I've read about Mops, some use them some don't. What's a Mop and should I worry about having one?
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