Quote:
Originally Posted by Phobia
Every "for-profit" BBQ place is extremely disappointing these days. They short-cut everything to make a buck.
Any backyard BBQer can beat the pants off the restaurants. I haven't ordered BBQ from a restaurant in years because it's all crap.
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I had Zarda's during that trip and I thought it was very, very good.
I'm sure you're right about that but unfortunately, I don't have the equipment or the mouths to eat such a fine feast.
I'd end up weighing 25-30 pounds more in three months.