Quote:
Originally Posted by Simply Red
it was soy, JERK! (..i think)
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Nope.
http://en.wikipedia.org/wiki/McDonald%27s_Deluxe_line
The McLean Deluxe was marketed as a
healthy alternative to
McDonald's regular menu. It was released in the United States in 1991. It had a reduced fat content compared to other McDonald's hamburgers. This was achieved through use of 91% lean beef and the addition of
carrageenan to the meat.
http://en.wikipedia.org/wiki/Carrageenan
Carrageenans or
carrageenins (pronounced
/ˌkærəˈɡiːnənz/, with a hard
g) are a family of linear sulphated
polysaccharides which are extracted from red
seaweeds.