Quote:
Originally Posted by NewChief
Rep. Appreciate it. I'm getting pretty excited about the grilling world. As a lot of folks on here know, I'm pretty into cooking, but I've always been a gas range chef. My new grill (my old gas grill was barely serviceable) has opened up a whole new world. I'm just afraid I'm going to get the bug and will be investing in a "real" BBQ smoker/grill soon.
|
It's a lot of fun. Mastery over fire is the challenge, and the results are worth the effort.