Quote:
Originally Posted by kstater
Reaper, you can PM if you want. But what's the best location in KC to pick up some sours?
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Lee's Summit Gomer's is consistently the best place. They have the best relationship in town with Shelton Bros. (who import the very best Belgian sours, and super-small-batch Norwegian sours). You used to be able to pick up Lou Pepe Cantillons
off the shelf there.
Now, like everywhere in America, finding Cantillon off the shelf is hard. But Lee's Summit Gomer's will have all sorts of Drie Fontienen, too.
If you're having trouble finding sours at retail, then Flying Saucer and The Foundry always have top-flight bottles available (at typical bar markups, of course).