Thread: Food and Drink Sauces (not BBQ)
View Single Post
Old 08-06-2012, 01:34 PM   #20
Bump Bump is offline
YOU take YOUR seat
 
Bump's Avatar
 

Join Date: Nov 2007
Casino cash: $-1644895
I like making spreads for sandwiches when I get tired of just mayo.

I just made a pretty sweet roasted red pepper spread

Roasted Red peppers (I just used canned)
plain yogurt
lite mayo
salt/pepper
garlic paste
parsley
distilled vinegar

I pureed the red peppers, garlic paste and parsley together and then added it to the yogurt/mayo mix

Came out pretty damn good, I just spread on whatever sandwich I'm eating. Came out nice.


I live on the coast so whenever I make steam clams, I always take the leftover from the steamer and make a sauce to go with my meal. On a sautee pan, that broth from the clams, white wine, salt, pepper, lemon, parsley and then I turn the heat up pretty high and reduce it just a tad and it comes out pretty good, I guess I only do that when I make pasta to go with my clams or mussels or whatever
Posts: 38,237
Bump is obviously part of the inner Circle.Bump is obviously part of the inner Circle.Bump is obviously part of the inner Circle.Bump is obviously part of the inner Circle.Bump is obviously part of the inner Circle.Bump is obviously part of the inner Circle.Bump is obviously part of the inner Circle.Bump is obviously part of the inner Circle.Bump is obviously part of the inner Circle.Bump is obviously part of the inner Circle.Bump is obviously part of the inner Circle.
    Reply With Quote