Thread: Food and Drink Sauces (not BBQ)
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Old 08-06-2012, 02:39 PM   #40
OnTheWarpath15 OnTheWarpath15 is offline
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Quote:
Originally Posted by CJizzles View Post
That looks delicious.

I love spicy sauce / dry rub on my meat (completely homo).
It's ****ing phenomenal. We use it in fajitas, on chicken breasts, pork chops and tenderloin. It's really thick so you can use it as a finishing glaze on the grill.
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