Quote:
Originally Posted by CJizzles
Good thread, FMB.
And I hope you don't mind if I impose.
I've been eating a lot of grilled chicken lately.
Does anyone have any dry rubs (brand, homemade, etc) they recommend?
Also any marinades?
Figured this thread was suitable to ask.
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- 6 tablespoons curry powder
- 3 tablespoons coarse salt
- 4 teaspoons crushed red pepper
- 1 tablespoon ground cumin
- 1 tablespoon ground coriander
- 1 tablespoon dried mint
- 2 teaspoons turmeric
- 2 teaspoons ground ginger
Store in an airtight container.