Quote:
Originally Posted by Dr. Gigglepants
Put ground beef into bowl.
Pour however much worchestershire sauce you want on it.
Mix with fork.
Patty that shit up.
Shake or 2 of salt plus 3 or 4 shakes of pepper.
Yum.
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I do this with about a 1/4 t garlic powder and 1/4 t onion salt mixed in per pound as well.