Quote:
Originally Posted by Fire Me Boy!
LOL
Not close, but not far off either. 
I think the yolk is an exposure thing. My dad hated runny yolks, so the only time I ever even saw them was when we went out for breakfast and my mom ordered them that way, but usually even she ordered scrambled.
I've tried them in my older years, and while I wouldn't push them away anymore, I just don't care for it. The texture reminds me of warm snot. |
Your wrong on the yoke, sorry.*
I like my eggs over medium, a little run but a little solid.
*Fried egg on toast.
Eat the white without damaging the bread, then break the yoke and spread that on the toast, eat with knife and fork.
Runny egg whites remind me of snot, loogies.