Quote:
Originally Posted by Third Eye
Well that is... disappointing.
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I'm too lazy to look it up, but there was a recent podcast with GI R&D stating they were halting the coffee variant due to the green pepper/vegetal profile many were getting the past couple years (I believe they moved from cold brew to beans). I'm also a fan of coffee BCS, but there's so many great BA coffee stouts being produced nationwide that it was probably the right call until they can dial it back in. Its been an outspoken complaint.