02-14-2018, 02:32 PM
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#46
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Supporter
Join Date: Apr 2007
Location: Scott City KS
Casino cash: $2134734
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Quote:
Originally Posted by Baby Lee
If the price or capacity are a sticking point, consider a Flavorwave. Essentially the same cooking procedure, but Flavorwave has more capacity and you can watch your stuff cook to monitor doneness. OTOH, doesn't get as hot [350 v 390 degrees] and may be a little more fragile. MSRP is a little higher on Flavorwave, but it's been around a lot longer, so you can find them readily on Ebay and other secondary markets for much cheaper [Me, my parents, cousin, grandma, and sister all have units, some for 10+ years, and paid between $30-50 at various outlet stores and flea markets].
http://www.foodfryerguide.com/air-fryer-vs-nuwave/
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Good info BL. Thanks. How difficult are those nuwave units to clean?
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