Thread: Food and Drink Pellet Grills
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Old 05-09-2019, 10:35 PM   #95
icepick64 icepick64 is offline
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Join Date: Mar 2005
Location: Florida
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Quote:
Originally Posted by Shiver Me Timbers View Post
I have tried them all. Now have an "egg".
Can do low and slow (well below 200) or sear the s&^t out of it at 800 plus.
Briskets for 14 hours or tenderloin for 6 min.
Bake Pizza on it as well.
But...the rec tec heats up in 15 minutes and no cleanup really and replacement. Kind of best of both worlds
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