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I had dinner out for a work function. We went to a locally owned place. Think Applebee's/Ruby Tuesday, but better quality and decent BBQ if you are not judging by KC standards. I have eaten there at least 150 times but probably closer to 250. I'm kind of to the point where even though this is a very good restaurant, one of the benefits of retiring will be that I don't have to eat here anymore.
They had fried okra as one of the specials tonight. Religious experience. Delicate texture. Not the least bit greasy. Wonderfully seasoned. By far the best fried okra I have ever eaten. That place that I had been to so many times still had a trick up its sleeve.
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