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Join Date: Aug 2000
Location: Austin
Casino cash: $-524998
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Cooking with culinary foam
Anybody have any experience making foam/air sauces? I am about to go get supplies and start experimenting and thought it may be best to get advice BEFORE I do anything...
I already have a couple unique ideas but would appreciate any additions. Last edited by AustinChief; 06-28-2009 at 08:56 PM.. |
Posts: 19,999
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