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06-18-2013, 03:04 PM | Topic Starter |
MVP
Join Date: Feb 2007
Location: Liberty, MO
Casino cash: $2634112
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fathers day grilling thingys
So, I smoked up some trout I caught in Arkansas, and some Redfish I caught in Florida. Both were brined in a maple syrup/ginger brine. turned out delish. One pic is about an hour in, the other is just off the smoker.
what ya got? |
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