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10-29-2013, 11:31 AM | ||
Cast Iron Jedi
Join Date: Nov 2004
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Could Sriracha see an untimely demise?
I'm a big fan of sriracha, so this would make me sad...
http://blogs.smithsonianmag.com/smar...ut-down-panic/ Quote:
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11-23-2014, 06:50 PM | #196 | |
Rockin' yer FACE OFF!
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Quote:
I'm a fan.
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11-23-2014, 07:27 PM | #197 |
GBM 8-12-15
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11-23-2014, 07:29 PM | #198 |
GBM 8-12-15
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11-23-2014, 07:30 PM | #199 |
GBM 8-12-15
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11-23-2014, 07:54 PM | #200 |
Mod Team
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BWillie always spouts shit that makes others think he's super high class. I as well would love to know what he puts on those items if he uses none of those condiments listed. Sounds like a fib to me.
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11-23-2014, 07:57 PM | #201 | ||
Cast Iron Jedi
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Could Sriracha see an untimely demise?
Quote:
Quote:
I'd guess he likes them plain. |
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11-23-2014, 07:59 PM | #202 |
Mod Team
Join Date: Sep 2011
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All of those things plain? Have you ever had a ham/turkey sandwich plain? ?
Not even your Godly palate could be like that, FMB.
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11-23-2014, 08:12 PM | #203 | |
Cast Iron Jedi
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Quote:
No. I like sriracha. I make a pretty kick ass spicy ketchup that uses standard ketchup, whole grain mustard, and sriracha (or chipotle if you like a little smokiness), among other things. |
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