Who's cooking bird this week?

[seclark]

Originally Posted by Donger

Thanks for the suggestions, fellas. I'm intimidated. By a turkey.

And, I was reading that the big ****ers take up to three days (depending on size) to thaw in the fridge? ****, I haven't even bought one yet. Which "brand" is best.

Now I know why the wife looked at me smiling and said, "Okay, honey. You take care of the turkey."

i've thawed them out in a sink of water before, but they say not to do that. years ago, we took a frozen bird to my folks in sw missouri. i made the kids take turns sitting on it in the back of the van to try to get it thawed.
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