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07-21-2013, 06:44 PM | |
Shaken. Not stirred.
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VARSITY
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Finally upgraded to a new gas grill
http://www.charbroil.com/grills/gas-...met-t-22d.html
The steaks came out great for a change. Nice to have a grill that makes me feel like I can cook again. |
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07-21-2013, 09:34 PM | #46 |
**** you, you cretin.
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07-21-2013, 09:35 PM | #47 |
Constable of Untruths
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07-21-2013, 09:35 PM | #48 |
(Sir/Yes Sir/Aye Aye Sir)
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Enjoy... There's a whole world of grilling out there, and it's awesome!
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07-21-2013, 09:36 PM | #49 | |
Better to burn out...
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07-21-2013, 09:37 PM | #50 |
George Brett shit his pants
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I hate charcoal grills unless im eating a hot dog. It makes the taste of the meat grimey and its steaks never taste as good. On top of all that, they are a pain in the ass.
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07-21-2013, 09:37 PM | #51 |
Constable of Untruths
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07-21-2013, 09:38 PM | #52 |
**** you, you cretin.
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07-21-2013, 09:39 PM | #53 |
Quit your bullshit
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Even using a cast iron skillet on a grill is better. The sear makes the steak.
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Today is not a good day to be a pussy. |
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07-21-2013, 09:40 PM | #54 |
**** you, you cretin.
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07-21-2013, 09:42 PM | #55 |
The Maintenance Guy
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07-21-2013, 09:47 PM | #56 |
MVP
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It's one way to get a perfect internal temp. Another is to use the oven in cast iron, another is to use a meat thermometer. Regardless, A shitty piece of meat will be shitty no matter how you cook it though.
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07-21-2013, 09:52 PM | #57 |
PermaBanned
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I don't believe that the sear is a myth. 810 does a grilling segment with the dude from Smoke 'N' Fire, and he claimed that if you can hold your hand over your grill for more than a couple of seconds without having to pull away because of the heat, your grill is incapable of producing a high-quality steak.
This seems legit to me. |
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07-21-2013, 09:53 PM | #58 |
**** you, you cretin.
Join Date: Jan 2012
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I actually don't mind the cast iron way, but it's a rare for me to coin a steak like that. If it's a bad day outside then the kitchen is where I'll be. Basting a steak in butter is phenomenal.
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07-21-2013, 09:57 PM | #59 | |
_____________
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07-21-2013, 10:24 PM | #60 |
Supporter
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Whether it's gas or charcoal, the key to excellent results is knowing your grill.
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