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10-29-2013, 11:31 AM | ||
Cast Iron Jedi
Join Date: Nov 2004
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Could Sriracha see an untimely demise?
I'm a big fan of sriracha, so this would make me sad...
http://blogs.smithsonianmag.com/smar...ut-down-panic/ Quote:
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10-29-2013, 04:53 PM | #61 |
How you like me now!
Join Date: Nov 2003
Location: New Orleans
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10-29-2013, 04:56 PM | #62 |
Blah Blah Blah
Join Date: Mar 2003
Location: In front of the computer.
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In addition to Asian foods, I love it on eggs and on pizza. I alternate between this and franks on pizza.
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10-29-2013, 05:22 PM | #63 | |
Seeking the Truth daily
Join Date: Jan 2006
Location: In the Country in MO
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Quote:
They are forced to close by the government.
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10-29-2013, 06:07 PM | #64 |
Back again, again.
Join Date: Sep 2005
Location: York, PA
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10-29-2013, 06:12 PM | #65 |
Psycho Bag Of Squanch
Join Date: Sep 2001
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“Education is a weapon whose effect depends on who holds it in his hands and at whom it is aimed.” Joseph Stalin |
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10-29-2013, 06:21 PM | #66 | ||
Mindful Taoist German
Join Date: Aug 2000
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I've always kept Tapatio (both red and green) on hand for heat.
As well as the wife always having a healthy supply of mole (Dona maria + diced chiles + 1 spoon bacon grease + one spoon peanut butter) for the "cover all" gravy. Mole reduced is great on everything from burgers to a dip additive to a nacho plate to roasted chicken breasts...
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10-29-2013, 06:23 PM | #67 | |
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Quote:
Havent had the real thing since I moved back from Texas. fun fact - I would put sriracha on my pollo con mole~ |
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10-29-2013, 06:24 PM | #68 |
The Maintenance Guy
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You may want to wait until you find out whether or not they are going to be able to continue making it before you find out it's the greatest thing ever.
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10-29-2013, 06:26 PM | #69 |
Supporter
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10-29-2013, 06:29 PM | #70 | |||
Mindful Taoist German
Join Date: Aug 2000
Casino cash: $7481662
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Quote:
I've never been able to tell the difference...
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10-29-2013, 06:29 PM | #71 |
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Hot sauce is a 1 Billion dollar industry and Huy Fong takes up at least 4% of the market. There's no way they're just going to close their doors and hang it up.
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10-29-2013, 06:55 PM | #72 |
PLAY GOOD FOOTBALL
Join Date: Aug 2006
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If you like Tapatio and Cholula try Gringo Bandito. I think it's the better than all of them.
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10-30-2013, 02:04 PM | #73 |
Cast Iron Jedi
Join Date: Nov 2004
Casino cash: $9999900
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Homemade DIY sriracha (blog w/how-to): http://www.americastestkitchenfeed.c...make-sriracha/
Recipe here: http://www.americastestkitchenfeed.c...made-sriracha/ |
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10-30-2013, 02:21 PM | #74 | |
Can these boys not play?
Join Date: Apr 2001
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Quote:
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10-30-2013, 02:24 PM | #75 | |
Can these boys not play?
Join Date: Apr 2001
Location: Northcentral Florida
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Quote:
I probably make fried rice with Gyoza once every two weeks. Good staple, throwing in chicken, shrimp, peas, corn, sauteed onion, and egg. Mmmm... If I had sriracha at home, I would probably try it in the rice actually. The one thing I use the hell out of sriracha in is Pha/Pho.
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