Ice Cream Bread

[Hammock Parties]

Gonna make this today.

This is a very simple sweet bread. It sounds crazy, but yes, it really works! You can use any flavor of ice cream, just make sure it’s not low- or non-fat.

2 cups Ice Cream
1-½ cup Self-Rising Flour

Stir together ice cream and flour, stirring just until flour is moistened. Spoon batter into a greased and floured 8×4 inch loaf pan. Bake at 350 degrees for 40 to 45 minutes or until a wooden pick inserted in the center of the bread comes out clean. Remove from the pan, and cool on a wire rack.

Rocky road:



Chunky Monkey:



Chocolate: