|
06-14-2008, 07:21 PM | #2 |
Starter
Join Date: May 2007
Location: Overland Park
Casino cash: $10004900
|
|
Posts: 881
|
06-14-2008, 07:21 PM | #3 |
Band
Join Date: Sep 2005
Casino cash: $1605453
|
I love Franks. I put it on almost anything. Makes for good wings, too.
Another favorite is Sriracha chili sauce. Goes well particularly in broths if you want a hot soup.
__________________
Sometimes you eat the bear and sometimes, well, he eats you. |
Posts: 8,302
|
06-14-2008, 07:21 PM | #4 |
Supporter
Join Date: Sep 2002
Location: Parkville MO
Casino cash: $10005170
|
I love that stuff. Goes great on chicken, pizza, you name it.
|
Posts: 54,695
|
06-14-2008, 07:22 PM | #5 |
www.nfl-forecast.com
Join Date: Sep 2000
Casino cash: $2351769
|
|
Posts: 45,536
|
06-14-2008, 07:29 PM | #6 |
I'll be back.
Join Date: Nov 2002
Casino cash: $4720478
|
Popcorn.
__________________
Chiefs game films |
Posts: 277,833
|
06-14-2008, 07:30 PM | #7 |
MVP
Join Date: Aug 2000
Location: Lewis Center, Ohio USA
Casino cash: $9805595
|
Chipotle Tobasco, great flavor and good heat.
__________________
Brian K. Aspire to Inspire before you Expire |
Posts: 5,506
|
06-14-2008, 07:52 PM | #8 |
Supporter
Join Date: Oct 2000
Location: In a shotgun shack
Casino cash: $9965202
|
Frank's is my favorite for wings by far. El Yucateco makes a great habanero sauce among other things if you want to really fire something up, a little goes a long way. There's a brand called Uncle Dougie's that I like real well, their mustard habanero kicks ass.
For my tastes, Tabasco is the best for Bloody Mary's. I also like their chipotle tabasco and garlic tabasco....the garlic is excellent as a marinade for grilled chicken. I like Frank's and Red Devil for wings. My experience is that the sauces that make claims to be super hot are just that - hot but not flavorful. I opened a new bottle tonight called Iguana. It's a habanero sauce but the heat is tolerable, I liked it added to some barbecue sauce. So many hot sauces, so little time. |
Posts: 14,931
|
06-14-2008, 07:54 PM | #9 | |
Supporter
Join Date: Oct 2000
Location: In a shotgun shack
Casino cash: $9965202
|
Quote:
I like the sriracha with grilled fish and Asian foods. Too hot for my wife and daughter so I add it after cooking. |
|
Posts: 14,931
|
06-14-2008, 07:55 PM | #10 |
Guest
Casino cash: $
|
The mainstream hot sauce I always reach for is Chalula. But Franks is a very good product for something so readily available.
I also have some stuff called "Rectum Fire" that actually has some flavor. |
Posts: n/a
|
06-14-2008, 08:06 PM | #11 |
Supporter
Join Date: Apr 2001
Location: T-Town
Casino cash: $10004900
|
|
Posts: 69,689
|
06-14-2008, 08:10 PM | #12 |
Veteran
Join Date: Mar 2007
Location: St. Loser, MO
Casino cash: $10005674
|
Sriracha is awesome stuff. I eat it on or dip everything in it: pizza, turkey sandwiches, chicken, etc.
|
Posts: 4,160
|
06-14-2008, 08:14 PM | #13 |
The 23rd Pillar
Join Date: Sep 2002
Casino cash: $10019237
|
I can't say that I've tried a lot of different hot sauces, but of the handful of brands that I've tried, Frank's is my favorite. I use it on a lot of things. I like to microwave a little cheddar cheese on a trisket and top it with Frank's for snack.
__________________
“Boy, you all want power. God, I hope you never get it.” - Lindsay Graham |
Posts: 110,871
|
06-14-2008, 08:15 PM | #14 |
DT: HOF Class of 2009
Join Date: Sep 2005
Location: House Springs, MO
Casino cash: $10004900
|
This is BY FAR the best hot sauce I've ever had and I am very picky about my hot sauce. If you've never had it, you absolutely HAVE to try it, you will not be disappointed, I promise:
|
Posts: 2,031
|
06-14-2008, 08:18 PM | #15 |
Guest
Casino cash: $
|
I call that "Rooster" sauce. I have no idea why it's called that.
|
Posts: n/a
|
|
|