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03-26-2011, 08:57 PM | #9 |
In Search of a Life
Join Date: Feb 2009
Casino cash: $5460524
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Yes, I've read the thread. I knew a (very) little about Sous Vide from cooking shows and a trip to Europe, but I don't know anything about the home version, which is what Fire Me Boy! is talking about. I was saying that I suspect that's about par for the course on any board that's not specifically oriented to cooking, since it's something that's new to the home.
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